 |
The Specials
These specialty dishes are where our dedicated team of chefs can really show off their talents. Our chef’s years of experience, study and commitment combine to create some of the most visionary fusions of flavours in the North East. |
| Steamed Roller Chicken |
 |
|
|
|
Legend has it this dish was created after a man witnessed a chicken flattened by a steam roller. Believe it or not, it was witnessing this incident that led to him creating his own version of this dish. Chicken on the bone, marinated in a red onion, chilli and coriander masala, finished with vegetables. The next morning he oven cooked the dish and served it up to his family, much to their delight. From that moment on Steamroller Chicken became a firm favourite and we’re pleased to offer you our recreation of this classic dish. |
£11.50 |
| Chicken Tikka Shaslick (N) |
|
|
|
|
A wonderful combination of grilled chicken tikka, mixed pepper and onions. Served with rice and a makhani masala sauce. |
£9.95 |
| Indian Railway Lamb Curry |
|
|
|
|
As its unusual name suggests, this exquisite dish was prepared and served in only the First Class sections of railway canteens and cabins in the days of the Raj. The tenderest pieces of lamb gently cooked with potatoes in a curry leaf, onion and mustard seed gravy and finished with coriander. This truly is a dish fit for an Indian cuisine connoisseur. |
£9.95 |
There is one combination of food in Kerala that is eaten daily come hell or high-water; it is the classic Kerala Fish Curry. Marinated salmon fillets, simmered in coconut, coriander and mustard flavoured spicy sauce. |
£11.50 |
| |
| |
Biryani
Biryanis are wholesome rice based meals full of flavour and exotic spices. They are slow oven cooked (Dum Pukht). |
| Dum Chicken Biryani |
|
|
|
Chicken Biryani served with vegetable curry and homemade garlic raita. |
£8.95 |
| Dum Lamb Biryani |
|
|
|
Lamb Biryani served with vegetable curry and homemade garlic raita. |
£8.95 |
| Dum Vegetable Biryani |
|
|
|
Vegetable Biryani served with vegetable curry and homemade garlic raita. |
£7.25 |
|
| Chicken |
|
|
The hot classic. Boneless chicken breast cooked in a spicy peppery sauce. |
£7.95 |
| Chicken Korma (N) |
|
|
|
|
A smooth subtle dish of fragrant spices enveloped in a mouth-watering creamy cashew nut sauce. |
£7.95 |
| Chicken in a hot sweet and sour sauce with a lentil base. |
£7.95 |
| Karhai Chicken |
|
|
|
|
A popular Punjabi dish. Tender chicken is stir-fried with a spicy masala of garlic, onions, tomatoes and peppers. |
£7.95 |
| Chicken Palakwala |
|
|
|
|
Roasted chicken breast cooked in a peppery masala of fresh spinach. |
£7.95 |
| Bengali Chicken Curry |
|
|
|
|
A specialty of Bengal. This spicy home style chicken curry is mustard scented and traditionally cooked. |
£7.95 |
| North Indian Garlic Chilli Chicken |
|
|
|
|
Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions. |
£7.95 |
| Chicken Tikka Makhani Masala (N) |
|
|
|
|
Our popular recipe of succulent chicken tikka served in a smooth sauce. |
£8.95 |
| Murgh Handi Lazeez |
|
|
|
|
Chicken simmered in a brown onion and yoghurt gravy scented with cardamom and saffron, topped with grated boiled egg. |
£8.95 |
| Chicken Jalfrezi |
|
|
|
|
A combination of onions, peppers and chillies tossed in a spicy tomato and onion gravy. |
£8.95 |
|
|
| Lamb |
|
| Lamb Rogan Josh |
|
|
|
|
An all time favourite of diced lamb cooked with Kashmiri chillies, fennel and dry ginger. |
£8.50 |
| Lamb Saag |
|
|
|
Lamb tossed with fresh spinach. |
£8.50 |
|
Lamb cooked in vindaloo spices. Hot stuff! |
£8.50 |
| Karhai Gosht |
|
|
|
Exquisite Punjabi country fare of tender lamb stir-fried with a spicy masala of garlic, onions and tomatoes. |
£8.50 |
| Pudina Gosht |
|
|
|
Cubed lamb cooked with a delicious combination of greenmasala spices. |
£8.50 |
| Bhuna Gosht Adraki |
|
|
|
|
The North Indian dish of cubed lamb, slow cooked with spices, topped with pickled ginger and green chillies |
£8.50 |
| Lamb Pasanda (N) |
|
|
|
|
Lamb braised in a cashew nut and saffron flavoured yogurt sauce. |
£8.50 |
|
|
| Seafood |
|
| King Prawn Pathia |
|
|
|
King Prawns in a hot sweet and sour sauce with tomatoes. |
£10.95 |
| Malabar Prawns (N) |
|
|
|
This dish originates in the southern region of India, a region renowned for creating delicate flavours for the palette. King prawns cooked in coconut, mustard and curry leaf scented gravy. |
£10.95 |
| King Prawn Karhai |
|
|
|
Succulent king prawns stir-fried in a spicy masala of garlic, onions, tomatoes and peppers. |
£10.95 |
| King Prawn Makhani Masala (N) |
|
|
|
King Prawns in a creamy fenugreek flavoured tomato sauce. (Fenugreek has for hundreds of years been regarded as an aphrodisiac!!) |
£10.95 |
| Jhinga Tawa Masala |
|
|
|
Tiger prawns pan tossed with peppers, crushed coriander and cloves. |
£10.95 |
|
King prawns spiced with star anise, black pepper and mace. |
£10.95 |
|
|
Vegetarian
We aim to create dishes to suit all tastes and preferences. So try something from our delicious vegetarian selection. |
| |
Side |
Main |
| Bombay Aloo |
|
|
|
Potatoes tossedwith garlic, cumin and tomatoes |
£3.75 |
£6.50 |
| Aloo Gobi |
|
|
|
Potatoes tossed with garlic and cauliflower. |
£3.75 |
£6.50 |
| Saag Aloo |
|
|
|
Potatoes cooked with fresh spinach. |
£3.75 |
£6.50 |
| Saag Bhaji |
|
|
|
Fresh spinach stir fried with garlic. |
£3.75 |
£6.50 |
| Mushroom and Green Pea Masala |
|
|
|
Diced mushrooms with green peas. |
|
|
| Punjabi Chana Masala |
|
|
|
Soft chick peas in a semi-dry masala of cumin seed and garlic. |
£3.75 |
£6.50 |
| Tarka Dal |
|
|
|
Yellow lentils tempered with garlic and cumin. |
£3.75 |
£6.50 |
| Vegetable Jalfrezi (N) |
|
|
|
Stir-fried vegetables spiced with fresh roasted pepper and coriander. |
£3.75 |
£6.50 |
| Vegetable Korma (N) |
|
|
|
Mixed veg in the classic creamy korma sauce. |
£3.75 |
£6.50 |
| Bhindi Do-Piaza |
|
|
|
Fresh bhindi (okra) stir-fried with diced onions. |
£3.95 |
£6.95 |
| Paneer Methi Malai |
|
|
|
Creamed fenugreek and Indian cheese cooked with cumin seeds and garlic.
|
£3.95 |
£6.95 |
| Paneer Makhani Masala |
|
|
|
Homemade cottage cheese in a rich, smooth gravy.
|
£3.95 |
£6.95 |
| Karhai Paneer |
|
|
|
Homemade cottage cheese stir-fried with garlic, onions, chillies and peppers. |
£3.95 |
£6.95 |
|
|
English Option
|
|
Fried Scampi
Served with salad, chips and dips. |
|
|
£9.95 |
Fried Chicken
Served with salad, chips and dips. |
|
|
£8.95 |
|
|
| |
|
| Accompaniments |
|
Breads
|
|
Plain Naan
|
£2.50 |
Tandoori Roti
Whole wheat unleavened bread
|
£2.50 |
| Butter Naan |
£2.75 |
Garlic Naan
|
£2.75 |
Keema Naan
Stuffed with spicy lamb mince. |
£2.75 |
Chilli Cheese Naan
|
£2.75 |
Aloo Kulcha
Spicy potatomix
|
£2.75 |
Peshwari Naan (N)
Stuffed with dates, honey and almonds.
|
£2.75 |
Bread Basket
An assortment of plain naan, peshwari naan and garlic naan. |
£5.95 |
| Rice |
|
Pulao Rice
Basmati rice flavoured with saffron. |
£2.95 |
Steamed Rice
Finest Basmati rice |
£2.95 |
| Vegetable Pulao |
£3.10 |
Mushroom Pulao
|
£3.10 |
Onion Pulao
|
£3.10 |
Others
|
|
Cucumber Raita
Cucumber Raita, A cool combination of yoghurt and cucumber, an excellent accompaniment to spicy food! |
£2.75 |
Masala Chips
Fried chips tossed in garam masala giving them an Indian twist. |
£2.75 |
Cheese Masala Chips
Fried chips tossed in garam masala and cheese. |
£2.95 |
Refreshing Lassi’s
Flavoured LOW FAT yoghurt drinks, A real Indian meal is never complete without a fabulous LASSI. Available in 4 great flavours. Sweet, Salty, Mango and Pistachio
£2.50 per glass, £6.50 per Jug (3.5 glasses) 60p per shot (availabe in Sweet and Mango) |
| |
|
